Pub chain calls time on food waste

JD Wetherspoon, known for its food and drink, is in the throes of converting food waste from its 900 pubs and restaurants into energy and working toward its goal of zero waste by the end of the year, says Gavin Graveson

Subscriber content. To view it please sign in below or  subscribe

Or log in to DCP Online or Compass Online

Please enter your details

Forgotten Password?

Having trouble signing in?

Contact Customer Support at
mineralplanning@haymarket.com
or call 0208 267 4025, or refer to our answers to frequently asked questions.

Subscribe to Mineral Planning or Waste Planning

Subscribe Now

or Sign up for a free trial