There's Karma around food waste

A recently launched food app is working with 400 restaurants and cafés in central London to cut down on food waste and help boost profits. Katya Worberts explains why the app is proving popular among buyers and sellers alike

by Katya Worberts
App helps more than 400 restaurants and cafés connect with customers to sell surplus food. Photograph: Refood
App helps more than 400 restaurants and cafés connect with customers to sell surplus food. Photograph: Refood

Sign in to continue

Sign In

Trouble signing in?

Reset password: Click here

Email: mineralplanning@haymarket.com

Call: 0208 267 8120

Register
FREE

  • Limited free articles a month
  • Free email bulletins

Register

Subscribe

Prices on request

  • Full access to mineralandwasteplanning.co.uk
  • Exclusive event discounts
  • Mineralandwasteplanning print magazine
  • Plus lots more including our State of the Industry Report.

See all benefits